Vegan Cauliflower Gnocchi Dinner

vegan cauliflower gnocchi

As soon as I tried the vegan cauliflower gnocchi from Trader Joe’s, I became OBSESSED & had to share this easy recipe with you guys.

I made my dinner in under 15 minutes and it was easy AF to put together. Enjoy this as a side, a main dish, or bring it to work to reheat the next day.

I would say this meal is pretty processed compared to my others, but I’m happy with the ingredients and it was SO. DELICIOUS. IT HURTS.

Want more? Access the full EATING FOR ABS Meal Plan along with every other VIP resource to help you beat bloating, love how you look, make healthy food delicious, all without giving up what you love. 

Here’s what you need:

  • 1 cup Trader Joe’s cauliflower gnocchi
  • 1/4 cup water
  • 1/4 cup Trader Joe’s vegan pesto
  • 1 tbsp Goveggie vegan parmesan cheese
  • 1/2 tbsp Earth Balance Vegan Butter

Here’s what to do: 

Cook the water and gnocchi according to instructions. Add the butter for the last 5 minutes of cooking. When the gnocchi is fully cooked, add the pesto and sprinkle the parmesan cheese on top at the end. Serve hot and enjoy!

XO – Lupe

Access the Eating for Abs Meal Plan Here

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